The Wander List

a daily guide to wanderlust in the city

Love a Parade May 18, 2009

NYC Dance Parade 2009

While hunting for an elusive affordable/comfortable/attractive sofabed this weekend, Chris and I stumbled onto a parade. Yellow tape held us up at Union Square, and a stream of shiny, happy people danced by, some of them holding hands.

 

Who knew Mayor Bloomberg declared May 16 “The 2009 Dance Parade and Festival Day?” The nonprofit, third-annual parade featured more than 5,000 dancers, 100 dance organizations and 60 dance styles. We caught Korean, patriotic, zydeco and belly dancing, and if my tap shoes were in tow, I’d have joined in for some soft shoe.

 

The parade wound its way down Broadway and St. Mark’s Place toward the East Village, culminating in a public dance party at Tompkins Square Park. We headed to Straight From the Crate and did a little dance ourselves when we found a trove of sleeper sofas for less than $900.

 

NYC Dance Parade 2009-USA  NYC Dance Parade-gypsy NYC Dance Parade 2009-Zydeco

 

 

Consider Your Career Options May 17, 2009

New York fosters entire professions that just don’t exist in most cities. Take book editing, for example, or financial researching, double-decker bus driving, subway mopping, Central Park mowing, trading, and this…

 

Live Model

 

This weekend, these models promoted the May 22 release of the movie Night at the Museum: Battle of the Smithsonian. Caveman, for one, was adept at looking confused and hairy, while Amelia Earhart offered a peppy wave to passersby. Sacajawea scored lower on the believability scale, often rummaging through her designer bag and drinking bottled water.

 

The trio attracted a lot of attention inside a display case at AMC Loews Lincoln Square 13, which is worth a trip for its soaring ceilings and one of three IMAX screens in Manhattan. When I start missing Arizona, I go there, complain about the weather and stretch out my legs on the seats, a luxury most NY theaters can’t offer.

 

At any rate, I wonder what the successful resume looks like?

*Comfortable in confined spaces.

*Enjoy being photographed by tourists.

*Willing to wear loincloth.

*No allergies or aversions to fur.

*Shave semi-weekly.

*Biggest strength: Own a spear.

*Biggest weakness: Pasty, pasty white.

 

Three Live Models

 

AMC Loews Lincoln Square 13

1998 Broadway at 68th Street

212-336-5000

 

Skip Celebrity Apprentice May 14, 2009

Speaking of fossils, the day after I visited the dinosaurs at the American Museum of Natural History, Joan Rivers showed up to win The Celebrity Apprentice finale.

 

<cymbal crash>

 

I can’t think of any other reason producers saw this lovely venue as a good fit for a reality TV show starring spoiled B-listers and a megalomaniac tycoon.

 

Not sure how much it cost NBC to broadcast the overindulgent, three-hour finale live from the museum Sunday. But TV trucks and event planners parked out front and worked every day for a week in preparation. At first, I guessed it was some blockbuster movie until a crew member said otherwise.

 

After the taping, black limos parked on side streets and the party let out for cocktails in the back foyer. Beneath a giant poster about climate change, the Donald set up a table with hundreds of copies of his latest book, Think Like a Champion: An Informal Education In Business and Life. An odd pairing indeed.

 
Maybe next season, the contestants will battle over the best way to stop Arctic ice melt?

 

Beware: Squid, Whale Seeing Other People May 14, 2009

Artist rendering of Inky and Old Blue together.

Artists have long been in love with the American Museum of Natural History.

 

Remember how Holden Caulfield takes comfort in the way the museum never changes? And how young Margot and Richie run away to live there in The Royal Tenenbaums? An entire movie was named after the squid and the whale exhibit. In the parting scene, the hero stares at the two titans locked in a terrible embrace and comes to the conclusion that life kinda sucks – but in a pretty and metaphorical way.

 

I understand the fascination, what with the building’s myriad windows, passageways and vaults, a repository for all earthly knowledge. While apartment hunting, I ignored the low square footage and incessant construction next-door because the museum is perfectly framed in my window. After a dutiful courtship, this weekend I bought a ticket to see what all the inspiration was about.

 

The Tenenbaum kids spend a night in the museum.

The Tenenbaum kids spend a night in the museum.

First, I checked out a series of ancient dioramas, featuring animals who were hunted in distant lands, dragged across the ocean, stuffed and posed in lifelike scenarios a century ago. “It’s like a zoo for lazy people,” Chris mused while standing beneath the elephant’s motionless trunk. A spooky, taxidermy zoo.

 

We soldiered on to the dinosaur exhibits, the most impressive. Real fossils and life-size casts bring to life all the dinos we learned about in school: Tyrannosaurus, Brontosaurus, Stegosaurus, Triceratops. I loved reading about the archaeologist superstars who hunted these old bones. I’m told that in the belly and attic of the museum, secret rooms house more fossils. There’s an entire room for whale bone storage.

 

The whale swims alone.

The whale swims alone.

We saved the star for last, heading to the Milstein Hall of Ocean Life to admire the giant squid and whale, and ponder the metaphor of two fake sea creatures doing battle, forever suspended above whiny kids and French tourists.

 

I was disappointed to realize that the life-size replicas of Inky and Old Blue hang in different rooms while the “clash of the titans” diorama is a separate, smaller artist’s rendering. Why not take a cue from the artist and string the squid up beside the 94-foot whale — the largest replica in the world?

 

It was such a puzzle that I later called the museum staff to inquire, and after a lengthy discussion amongst themselves, they concluded it was an issue of mechanics.

 

Apparently, the whale needs space. The usual story.

 

Wait for the Moroccan Pie May 14, 2009

I’ve eaten out a lot since moving to New York, but no restaurant has charmed like Epices du Traiteur, a cozy Moroccan enclave hiding behind a red door on a little side street in my neighborhood.

 

Locals fill 15 tiny tables every evening for intimate conversation and the sweetly subtle “caterer’s spices” for which this Upper West Side eatery is named. The glossed red-brick walls showcase a collection of small mirrors and whimsical portraits of vegetables, while the tables sport pristine white tablecloths and gleaming red candles. Black-clad waiters sweep into the dining room through a red curtain that successfully hides the bustling kitchen.

 

The young wait staff is inexperienced – they may consult the chef before describing a dish or fail to display a bottle of wine before serving it – but they are eager and attentive. With one waiter to every two tables, water glasses are filled to the brim and dishes arrive promptly.

 

The menu is a veritable taste journey through northern Africa, where myriad cultures have blended for centuries to create modern-day Moroccan cuisine. You’ll find touches of Arab, Moorish, Middle Eastern, Mediterranean, African and Jewish influences here, giving new meaning to fusion fare. Owners have made this grab bag accessible to New Yorkers by leaving out some traditions (eating without utensils — no amount of Purell could make that a good idea here) and employing others (beginning every meal with warm bread).

 

Pasta and risotto are made fresh daily and paired with surprising ingredients such as mussels, chickpeas and saffron. Spices pack a punch in the Portobello and Sundried Tomato Risotto but fall flat in the Tunisian Gemelli, laced with chicken, chickpeas and not enough cumin. The real stars are the house specialties, ranging from a roasted half chicken, marinated in cilantro and lemon and sided with julienned vegetables and mashed potatoes, to B’stilla, a savory pie layered with phylo, chicken, almonds and vegetables and dusted with sweet cinnamon and cardamom. B’stilla my heart; it’s worth the 25-minute wait.

 

Do like the Moroccans do and top off your exotic meal with sweet mint tea while savoring the intriguing conversations around you. (Intimate? Yes. Private? No.) Epices is the spice of life.

  

Pronunciation: (eh-piece)

Location: 103 W. 70th Street at Columbus, New York, NY

Hours: 5:30-10:30 p.m. daily

Entree prices: $11.95-$24.95

 

 
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